What a way to end the 2016 summer wedding season! Couldn’t have asked for a more beautiful wedding & couple!
Roxanne & Chris’s wedding was held at the Sucrerie de la montagne sugarbush in Rigaud, QC. The perfect setting for a romantic meets rustic event. The amount of details that were incorporated in this day were jaw dropping. From mason jar flower vases to a polaroid photo booth, baby’s breath galore and even a homemade pie buffet! (just editing the dessert table photos Mat and I were drooling…)
The day started off with sunshine and good times at the sugarbush where the guys were getting ready. Unfortunately, back in town, the weather was seaming a bit more grey… This didn’t stop the girls from getting dolled up, listening to some sweet tunes and drinking mimosas!
Once the limo dropped off the girls at the sugarbush, Roxanne & Chris shared a first look. It was so sweet, especially that they included their dog Kali, who also got to walk down the aisle with the bridal party. We ran into a bit of a downpour right as the ceremony ended. However, this ended up being a bit of a blessing in disguise: we decided to take the rest of our pictures in the Magasin Général (gift shop). This made for a perfect (dry) backdrop!
The rest of the evening was filled with touching speeches, lots of laughs and a pretty epic dance party!
Keeping an eye on the weather
The groom received a beautiful watch from his bride
The bride and groom decided to have a first look before the ceremony. We love how they included their dog Kali!
How beautiful is this bouquet by W Flowers
Venue: Sucrerie de la Montagne
Bride’s dress: With Love Bridal (Kanata) designed by Pronovias
Make-up: Kaitlyn Maher
Groom’s suit: Fine Men's Clothing designed by Sean John
Decorations: Amy & Jen Décor and Wishes Vintage Event Rentals
Chalkboard Calligraphist: Rebecca Courtice
Favours: Sucrerie de la Montagne